\contentsline {chapter}{\numberline {1}General examples}{1}{chapter.1}
\contentsline {section}{\numberline {1.1}Two dimensional functions}{1}{section.1.1}
\contentsline {subsection}{\numberline {1.1.1}A Simple Sine Function}{2}{subsection.1.1.1}
\contentsline {subsection}{\numberline {1.1.2}A Simple Sine Function, Non-adaptive plot}{3}{subsection.1.1.2}
\contentsline {subsection}{\numberline {1.1.3}A Simple Sine Function, Drawn to Scale}{4}{subsection.1.1.3}
\contentsline {subsection}{\numberline {1.1.4}A Simple Sine Function, Polar Plot}{5}{subsection.1.1.4}
\contentsline {subsection}{\numberline {1.1.5}A Simple Tangent Function, Clipping On}{6}{subsection.1.1.5}
\contentsline {subsection}{\numberline {1.1.6}A Simple Tangent Function, Clipping On}{7}{subsection.1.1.6}
\contentsline {subsection}{\numberline {1.1.7}Tangent and Sine}{8}{subsection.1.1.7}
\contentsline {subsection}{\numberline {1.1.8}A 2D Sine Function in BiPolar Coordinates}{9}{subsection.1.1.8}
\contentsline {subsection}{\numberline {1.1.9}A 2D Sine Function in Elliptic Coordinates}{10}{subsection.1.1.9}
\contentsline {subsection}{\numberline {1.1.10}A 2D Sine Wave in Polar Coordinates}{11}{subsection.1.1.10}
\contentsline {section}{\numberline {1.2}Two dimensional curves}{11}{section.1.2}
\contentsline {subsection}{\numberline {1.2.1}A Line in Parabolic Coordinates}{12}{subsection.1.2.1}
\contentsline {subsection}{\numberline {1.2.2}Lissajous Curve}{13}{subsection.1.2.2}
\contentsline {subsection}{\numberline {1.2.3}A Parametric Curve}{14}{subsection.1.2.3}
\contentsline {subsection}{\numberline {1.2.4}A Parametric Curve in Polar Coordinates}{15}{subsection.1.2.4}
\contentsline {section}{\numberline {1.3}Three dimensional functions}{15}{section.1.3}
\contentsline {subsection}{\numberline {1.3.1}A 3D Constant Function in Elliptic Coordinates}{16}{subsection.1.3.1}
\contentsline {subsection}{\numberline {1.3.2}A 3D Constant Function in Oblate Spheroidal}{17}{subsection.1.3.2}
\contentsline {subsection}{\numberline {1.3.3}A 3D Constant in Polar Coordinates}{18}{subsection.1.3.3}
\contentsline {subsection}{\numberline {1.3.4}A 3D Constant in Prolate Spheroidal Coordinates}{19}{subsection.1.3.4}
\contentsline {subsection}{\numberline {1.3.5}A 3D Constant in Spherical Coordinates}{20}{subsection.1.3.5}
\contentsline {subsection}{\numberline {1.3.6}A 2-Equation Space Function}{21}{subsection.1.3.6}
\contentsline {section}{\numberline {1.4}Three dimensional curves}{21}{section.1.4}
\contentsline {subsection}{\numberline {1.4.1}A Parametric Space Curve}{22}{subsection.1.4.1}
\contentsline {subsection}{\numberline {1.4.2}A Tube around a Parametric Space Curve}{23}{subsection.1.4.2}
\contentsline {subsection}{\numberline {1.4.3}A 2-Equation Cylindrical Curve}{24}{subsection.1.4.3}
\contentsline {section}{\numberline {1.5}Three dimensional surfaces}{24}{section.1.5}
\contentsline {subsection}{\numberline {1.5.1}A Icosahedron}{25}{subsection.1.5.1}
\contentsline {subsection}{\numberline {1.5.2}A 3D figure 8 immersion (Klein bagel)}{27}{subsection.1.5.2}
\contentsline {subsection}{\numberline {1.5.3}A 2-Equation bipolarCylindrical Surface}{28}{subsection.1.5.3}
\contentsline {subsection}{\numberline {1.5.4}A 3-Equation Parametric Space Surface}{29}{subsection.1.5.4}
\contentsline {subsection}{\numberline {1.5.5}A 3D Vector of Points in Elliptic Cylindrical}{30}{subsection.1.5.5}
\contentsline {subsection}{\numberline {1.5.6}A 3D Constant Function in BiPolar Coordinates}{31}{subsection.1.5.6}
\contentsline {subsection}{\numberline {1.5.7}A Swept in Parabolic Coordinates}{32}{subsection.1.5.7}
\contentsline {subsection}{\numberline {1.5.8}A Swept Cone in Parabolic Cylindrical Coordinates}{33}{subsection.1.5.8}
\contentsline {subsection}{\numberline {1.5.9}A Truncated Cone in Toroidal Coordinates}{34}{subsection.1.5.9}
\contentsline {subsection}{\numberline {1.5.10}A Swept Surface in Paraboloidal Coordinates}{35}{subsection.1.5.10}
\contentsline {chapter}{\numberline {2}Jenks Book images}{37}{chapter.2}
\contentsline {subsection}{\numberline {2.0.11}The Complex Gamma Function}{38}{subsection.2.0.11}
\contentsline {subsection}{\numberline {2.0.12}The Complex Arctangent Function}{39}{subsection.2.0.12}
\contentsline {chapter}{\numberline {3}Hyperdoc examples}{41}{chapter.3}
\contentsline {section}{\numberline {3.1}Two dimensional examples}{41}{section.3.1}
\contentsline {subsection}{\numberline {3.1.1}A function of one variable}{42}{subsection.3.1.1}
\contentsline {subsection}{\numberline {3.1.2}A Parametric function}{43}{subsection.3.1.2}
\contentsline {subsection}{\numberline {3.1.3}A Polynomial in 2 variables}{44}{subsection.3.1.3}
\contentsline {section}{\numberline {3.2}Three dimensional examples}{44}{section.3.2}
\contentsline {subsection}{\numberline {3.2.1}A function of two variables}{45}{subsection.3.2.1}
\contentsline {subsection}{\numberline {3.2.2}A parametrically defined curve}{46}{subsection.3.2.2}
\contentsline {subsection}{\numberline {3.2.3}A parametrically defined surface}{47}{subsection.3.2.3}
\contentsline {chapter}{\numberline {4}Pasta by Design\cite {4}}{49}{chapter.4}
\contentsline {section}{\numberline {4.1}Acini Di Pepe}{50}{section.4.1}
\contentsline {section}{\numberline {4.2}Agnolotti}{51}{section.4.2}
\contentsline {section}{\numberline {4.3}Anellini}{52}{section.4.3}
\contentsline {section}{\numberline {4.4}Bucatini}{53}{section.4.4}
\contentsline {section}{\numberline {4.5}Buccoli}{54}{section.4.5}
\contentsline {section}{\numberline {4.6}Calamaretti}{55}{section.4.6}
\contentsline {section}{\numberline {4.7}Cannelloni}{56}{section.4.7}
\contentsline {section}{\numberline {4.8}Cannolicchi Rigati}{57}{section.4.8}
\contentsline {section}{\numberline {4.9}Capellini}{58}{section.4.9}
\contentsline {section}{\numberline {4.10}Cappelletti}{59}{section.4.10}
\contentsline {section}{\numberline {4.11}Casarecce}{60}{section.4.11}
\contentsline {section}{\numberline {4.12}Castellane}{61}{section.4.12}
\contentsline {section}{\numberline {4.13}Cavatappi}{62}{section.4.13}
\contentsline {section}{\numberline {4.14}Cavatelli}{63}{section.4.14}
\contentsline {section}{\numberline {4.15}Chifferi Rigati}{64}{section.4.15}
\contentsline {section}{\numberline {4.16}Colonne Pompeii}{65}{section.4.16}
\contentsline {section}{\numberline {4.17}Conchiglie Rigate}{67}{section.4.17}
\contentsline {section}{\numberline {4.18}Conchigliette Lisce}{68}{section.4.18}
\contentsline {section}{\numberline {4.19}Conchiglioni Rigate}{69}{section.4.19}
\contentsline {section}{\numberline {4.20}Corallini Lisci}{70}{section.4.20}
\contentsline {section}{\numberline {4.21}Creste Di Galli}{71}{section.4.21}
\contentsline {section}{\numberline {4.22}Couretti}{72}{section.4.22}
\contentsline {section}{\numberline {4.23}Ditali Rigati}{73}{section.4.23}
\contentsline {section}{\numberline {4.24}Fagottini}{74}{section.4.24}
\contentsline {section}{\numberline {4.25}Farfalle}{75}{section.4.25}
\contentsline {section}{\numberline {4.26}Farfalline}{77}{section.4.26}
\contentsline {section}{\numberline {4.27}Farfalloni}{78}{section.4.27}
\contentsline {section}{\numberline {4.28}Festonati}{80}{section.4.28}
\contentsline {section}{\numberline {4.29}Fettuccine}{81}{section.4.29}
\contentsline {section}{\numberline {4.30}Fiocchi Rigati}{82}{section.4.30}
\contentsline {section}{\numberline {4.31}Fisarmoniche}{83}{section.4.31}
\contentsline {section}{\numberline {4.32}Funghini}{84}{section.4.32}
\contentsline {section}{\numberline {4.33}Fusilli}{85}{section.4.33}
\contentsline {section}{\numberline {4.34}Fusilli al Ferretto}{86}{section.4.34}
\contentsline {section}{\numberline {4.35}Fusilli Capri}{87}{section.4.35}
\contentsline {section}{\numberline {4.36}Fusilli Lunghi Bucati}{88}{section.4.36}
\contentsline {section}{\numberline {4.37}Galletti}{90}{section.4.37}
\contentsline {section}{\numberline {4.38}Garganelli}{91}{section.4.38}
\contentsline {section}{\numberline {4.39}Gemelli}{92}{section.4.39}
\contentsline {section}{\numberline {4.40}Gigli}{93}{section.4.40}
\contentsline {section}{\numberline {4.41}Giglio Ondulato}{94}{section.4.41}
\contentsline {section}{\numberline {4.42}Gnocchetti Sardi}{95}{section.4.42}
\contentsline {section}{\numberline {4.43}Gnocchi}{96}{section.4.43}
\contentsline {section}{\numberline {4.44}Gramigna}{97}{section.4.44}
\contentsline {section}{\numberline {4.45}Lancette}{98}{section.4.45}
\contentsline {section}{\numberline {4.46}Lasagna Larga Doppia Riccia}{99}{section.4.46}
\contentsline {section}{\numberline {4.47}Linguine}{100}{section.4.47}
\contentsline {section}{\numberline {4.48}Lumaconi Rigati}{101}{section.4.48}
\contentsline {section}{\numberline {4.49}Maccheroni}{102}{section.4.49}
\contentsline {section}{\numberline {4.50}Maccheroni Alla Chitarra}{103}{section.4.50}
\contentsline {section}{\numberline {4.51}Mafaldine}{104}{section.4.51}
\contentsline {section}{\numberline {4.52}Manicotti}{105}{section.4.52}
\contentsline {section}{\numberline {4.53}Orecchiette}{107}{section.4.53}
\contentsline {section}{\numberline {4.54}Paccheri}{108}{section.4.54}
\contentsline {section}{\numberline {4.55}Pappardelle}{109}{section.4.55}
\contentsline {section}{\numberline {4.56}Penne Rigate}{110}{section.4.56}
\contentsline {section}{\numberline {4.57}Pennoni Lisci}{111}{section.4.57}
\contentsline {section}{\numberline {4.58}Pennoni Rigati}{112}{section.4.58}
\contentsline {section}{\numberline {4.59}Puntalette}{113}{section.4.59}
\contentsline {section}{\numberline {4.60}Quadrefiore}{114}{section.4.60}
\contentsline {section}{\numberline {4.61}Quadretti}{115}{section.4.61}
\contentsline {section}{\numberline {4.62}Racchette}{116}{section.4.62}
\contentsline {section}{\numberline {4.63}Radiatori}{118}{section.4.63}
\contentsline {section}{\numberline {4.64}Ravioli Quadrati}{119}{section.4.64}
\contentsline {section}{\numberline {4.65}Ravioli Tondi}{120}{section.4.65}
\contentsline {section}{\numberline {4.66}Riccioli}{121}{section.4.66}
\contentsline {section}{\numberline {4.67}Riccioli al Cinque Sapori}{122}{section.4.67}
\contentsline {section}{\numberline {4.68}Rigatoni}{123}{section.4.68}
\contentsline {section}{\numberline {4.69}Rombi}{124}{section.4.69}
\contentsline {section}{\numberline {4.70}Rotelle}{125}{section.4.70}
\contentsline {section}{\numberline {4.71}Saccottini}{126}{section.4.71}
\contentsline {section}{\numberline {4.72}Sagnarelli}{127}{section.4.72}
\contentsline {section}{\numberline {4.73}Sagne Incannulate}{128}{section.4.73}
\contentsline {section}{\numberline {4.74}Scialatielli}{129}{section.4.74}
\contentsline {section}{\numberline {4.75}Spaccatelle}{130}{section.4.75}
\contentsline {section}{\numberline {4.76}Spaghetti}{131}{section.4.76}
\contentsline {section}{\numberline {4.77}Spiralli}{132}{section.4.77}
\contentsline {section}{\numberline {4.78}Stellette}{133}{section.4.78}
\contentsline {section}{\numberline {4.79}Stortini}{134}{section.4.79}
\contentsline {section}{\numberline {4.80}Strozzapreti}{136}{section.4.80}
\contentsline {section}{\numberline {4.81}Tagliatelle}{137}{section.4.81}
\contentsline {section}{\numberline {4.82}Taglierini}{138}{section.4.82}
\contentsline {section}{\numberline {4.83}Tagliolini}{139}{section.4.83}
\contentsline {section}{\numberline {4.84}Torchietti}{141}{section.4.84}
\contentsline {section}{\numberline {4.85}Tortellini}{143}{section.4.85}
\contentsline {section}{\numberline {4.86}Tortiglioni}{144}{section.4.86}
\contentsline {section}{\numberline {4.87}Trenne}{145}{section.4.87}
\contentsline {section}{\numberline {4.88}Tripoline}{147}{section.4.88}
\contentsline {section}{\numberline {4.89}Trofie}{148}{section.4.89}
\contentsline {section}{\numberline {4.90}Trottole}{149}{section.4.90}
\contentsline {section}{\numberline {4.91}Tubetti Rigati}{151}{section.4.91}
\contentsline {section}{\numberline {4.92}Ziti}{152}{section.4.92}
\contentsline {chapter}{\numberline {5}Index}{155}{chapter.5}
